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     <title>Gluten-Free Living, a National Magazine for People with Celiac Disease, Announces a New Website and the Release of Volume 8, #3</title>
     <link>http://www.prweb.com/releases/2008/09/prweb1321874.htm</link><description>   <![CDATA[ <P>Editor and Publisher, Ann Whelan, to speak at the Gluten-Free Culinary Summit in Providence, Rhode Island on September 19, 2008 (PRWeb Sep 16, 2008)</P>
                                <P>Read the full story at <a href="http://www.prweb.com/releases/2008/09/prweb1321874.htm">http://www.prweb.com/releases/2008/09/prweb1321874.htm</a></P>]]>
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     <title>Gluten-Free Living Publishes an In-Depth Analysis on How the New Food Allergen Labeling Law Will Affect Celiacs</title>
     <link>http://www.prweb.com/releases/2005/11/prweb301813.htm</link><description>   <![CDATA[ <P>Gluten-Free Living takes another look at salad dressings, glucose syrup and modified food starch. (PRWeb Nov 1, 2005)</P>
                                <P>Read the full story at <a href="http://www.prweb.com/releases/2005/11/prweb301813.htm">http://www.prweb.com/releases/2005/11/prweb301813.htm</a></P>]]>
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     <title>Gluten-Free Living the National Magazine for People with Celiac Disease Announces the Spring 2005 Issue</title>
     <link>http://www.prweb.com/releases/2005/05/prweb235812.htm</link><description>   <![CDATA[ <P>Gluten-Free Living is a magazine written for people with celiac disease or gluten sensitivity.  Gluten-Free Living has a ten year history of success, and wants to expand its reach through our new distributor, OneSource Magazine Distribution.  We are announcing our Spring issue, which has a bold new look and exciting topics. (PRWeb May 10, 2005)</P>
                                <P>Read the full story at <a href="http://www.prweb.com/releases/2005/05/prweb235812.htm">http://www.prweb.com/releases/2005/05/prweb235812.htm</a></P>]]>
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